Blog Layout
Cinco de Mayo Tequila Dinner at Mac’s Chophouse
Cinco de Mayo Tequila Dinner at Mac’s Chophouse
📍
Mac’s Chophouse | Historic Marietta Square
📅
Wednesday, May 21, 2025
⏰
6:30 PM
Get ready for a vibrant night of bold flavors and fine tequila at our Cinco de Mayo Tequila Dinner! This exclusive dining experience pairs an expertly curated multi-course menu with premium tequilas, celebrating the rich flavors of Mexico in true Mac’s Chophouse style.
What to Expect:
🥃
Tequila Pairings – Featuring welcome cocktail + rare & aged selections/pairings
🍽️
Chef-Curated Multi-Course Dinner – A 5-course fusion of Mexican-inspired flavors and our signature steakhouse touch
Limited seats available! Secure your spot for an unforgettable Cinco de Mayo celebration.
Discover the history of chophouses and their ties to whiskey and the Wild West. Explore why Mac's Chophouse is a modern dining destination with timeless charm. Visit us in Marietta Square!
Celebrate Valentine’s Day at Mac’s Chophouse, Friday, February 14th, 2025 | Reservations Required
💕 A Valentine Tea at Mac’s Chophouse 💕
Saturday, February 22nd | 12 PM
Let’s wine, dine, and shine in white on March 20th, the first day of Spring!
Celebrate the season in style—gather your friends, don your best tea attire, and join us for an unforgettable afternoon.
From elevated brunch favorites to refined dinner selections, our Easter menu is crafted for a perfect holiday celebration.
Spring High Tea at Mac’s Chophouse 🌸☕✨
Friday, April 26 | 12 PM
Experience an afternoon of elegance and indulgence at Mac’s Chophouse with our Spring High Tea. Savor a delightful selection of:
Taste of Marietta 2025 on Sunday, April 27, 2025
Discover the culinary journey of Chef Michael Fuller, the visionary behind Mac's Chophouse. From Hilton Head Island to Marietta Square, learn how his passion for upscale Southern cuisine shapes every dish at Mac's.
Celebrate Mother’s Day in style with an elegant High Tea experience at Mac’s Chophouse. Treat Mom to an afternoon of indulgence with a curated selection of fine teas, delicate finger sandwiches, decadent pastries, and a special amuse-bouche to start the occasion.
