Great steak needs no special occasion. Make plans for dinner on the square at Mac’s, where we’re serving up two great experiences at one great location. Upstairs, book reservations in The Lookout for white-cloth fine dining and park-side views you won’t find anywhere else in town. Downstairs, stop by for casual dining with first-come, first-seated small plates in The Hangout, or cozy up to the oversized bar and sip on world-class cocktails into the late night. Now with indoor and outdoor seating available, it’s the perfect spot for dinner in Marietta, every night of the week.
Mac's Chophouse partners with local farmers, raw food purveyors, and artisanal chefs to source high-quality ingredients for our seasonal dinner menu. Enjoy extra large Brunswick shrimp pulled straight from the ocean off the South Georgia coast, organic heirloom grains from Anson Mills in Columbia, SC, and prepared meats from Heywood’s Meats right here in Marietta. Our steaks are sourced exclusively from the upper Midwest corn belt. They’re USDA certified Angus prime cuts, butchered in house, and seared at 1700℉ with an infrared broiler for the perfect crust, every time.
Set in a historic building on the corner of N. Park Street on the Historic Square, Mac’s Chophouse offers elevated steakhouse dining with a touch of speakeasy cool. With high ceilings, vintage wooden floors, and gilded accents, every meal is an experience, and a treat for all the senses.
Make reservations today for dinner on the square, and enjoy elevated steakhouse dishes featuring certified-prime steaks, sustainable seafood, and field-fresh produce in an unforgettable setting.
Dress Code
LADIES: Business Casual, comfortable, but polished dress slacks or no shorter than mid-high dress (no shorts, sweatpants or gym attire) No low-cut revealing tops. No baseball hats.
MEN: Business Casual, comfortable, but polished collared shirts, long pants or dress shorts (no sweatpants or gym attire)
No flip flops. No baseball hats.
Anson Mills , Organic Heirloom grains
Calyroad Creamery, Tom the Trout man, Morganton Trout
Willy, Atl Micro Greens
Allen Benton, Benton’s bacon and Ham,
Springer Mtn Chicken, Organic poultry
Johnson Family Dairy, cream
Tucker Farms, hydroponic greens
Sean Telo, Island creek Oysters
Heywood’s Meats, prepared meats
Join us for Sunday brunch featuring soon to be famous
“Lazy Susan Brunch Buffet”
We would love to host your next event, we offer a unique setting, expert event planning and custom menus to suit any occasion Contact us: events@macschophouse.com